Saturday
It is one day before the marathon. Todays run was one mile just to make sure the legs still work. It was a brisk 32°F, which is about what it is suppose to be tomorrow morning. For the rest of today I'm just going to be taking it easy. For breakfast, it was just some simple bacon, sausage, and scrambled eggs. We made some biscuits and gravy for the kids to go along with it. Right now I am drinking a hot chocolate made with coconut mik and relaxing.
If you want to follow my progress during the race you can use the app on the following link. You can track me by my bib number, which is 301.
Remember you are capable of achieving far more than you ever think possible. Challenge your limits.
Or just come and cheer me on at the finish line at Bass Pro. I should be finishing around noon to 12:30.
https://live.sporthive.com/event/7439/App

We are so proud of you for doing this for you and your family. Good luck tomorrow!
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